Children Serve ThemselvesReferences

Children Serve themselves: References

References

  1. Branen L, Fletcher J, Myers L. Effects of pre-portioned and family-style food service on preschool children's food intake and waste at snacktime. Journal of Research in Childhood Education. 1997;12(1):88-95. http://www.tandfonline.com/doi/abs/10.1080/02568549709594719.
  2. Orlet Fisher J, Rolls BJ, Birch LL. Children's bite size and intake of an entrée are greater with large portions than with age-appropriate or self-selected portions. The American journal of clinical nutrition. 2003;77(5):1164-1170. http://www.ncbi.nlm.nih.gov/pubmed/12716667.
  3. Dev D, McBride BA, Speirs KE. “Take a no thank-you bite” Head Start and child care providers' perceptions to avoiding controlling feeding practices. Journal of Nutrition Education and Behavior. 2014;46(4):S102.
  4. American Academy of Pediatrics, American Public Health Association, National Resource Center for Health and Safety in Child Care and Early Education. Caring for our children: National health and safety performance standards; guidelines for early care and education programs. 3rd edition. STANDARD 4.2.0.5: Meal and snack patterns. Elk grove village, IL: American Academy of Pediatrics; Washington, DC: American Public Health Association. http://nrckids.org/CFOC3/index.html. Updated 2011.
  5. Benjamin Neelon SE, Briley ME. Position of the American Dietetic Association: Benchmarks for nutrition in child care. Journal of the American Dietetic Association. 2011;111(4):607-615. http://www.sciencedirect.com/science/article/pii/S000282231100191X.
  6. USDA: Support family style meals- nutrition and wellness tips for young children: Provider handbook for the child and adult care food program, Supplement E. USDA. 2016:1-https://fns-prod.azureedge.net/sites/default/files/tn/Supplement_E.PDF.
  7. Dev, D.A., Speirs, K.E., McBride, B.A., Donovan, S.M. and Chapman-Novakofski, K., 2014. Head Start and child care providers’ motivators, barriers and facilitators to practicing family-style meal service. Early Childhood Research Quarterly, 29(4), pp.649-659.
  8. Birch LL, Johnson SL, Andresen G, Peters JC, Schulte MC. The variability of young children's energy intake. New England Journal of Medicine. 1991;324(4):232-235. http://dx.doi.org/10.1056/NEJM199101243240405.
  9. Johnson SL. Improving preschoolers' self-regulation of energy intake. Pediatrics. 2000;106(6):1429-1435. http://pediatrics.aappublications.org/cgi/content/abstract/106/6/1429.
  10. Fletcher J, Branen LJ, Price E. Building mealtime environments and relationships. http://www.cals.uidaho.edu/feeding/pdfs/BMER.pdf. Updated 2005.
  11. Endres JB, Rockwell RE. Food, nutrition, and the young child. Food, nutrition, and the young child. 1980. https://www.cabdirect.org/cabdirect/abstract/19801412753.
  12. Pipes PL. Nutrition in infancy and childhood. C.V. Mosby Co.; 1977. https://www.cabdirect.org/cabdirect/abstract/19771459712.
  13. Jackman H, Beaver N, Wyatt S. Early education curriculum: A child's connection to the world. 7th ed. Boston, MA: Cengage Learning; 2018.
  14. Scheibe, H, Lee, S. Ohio Child Care Resource and Referral Association. Family style dining guide. 2015.
  15. Morrison GS. Fundamentals of early childhood education .8th ed. Upper Saddle River, NJ: Pearson, Inc.; 2017.
  16. Infant and Toddler Forum. Developmental stages in Infant and toddler feeding. 2014. Retrieved from https://www.infantandtoddlerforum.org/media/upload/pdf-downloads/3.5_Developmental_Stages_in_Infant_and_Toddler_Feeding_NEW.pdf.
  17. United States Department of Agriculture (USDA). Behavioral milestones. 2015. Retrieved from https://choosemyplate-prod.azureedge.net/sites/default/files/printablematerials/behavioral-milestones.pdf.
  18. Marjorie J. Kostelnik, Anne K. Soderman , Alice P. Whiren , Michelle Q Rupip. Developmental stages in infant and toddler feeding. 6th ed. Upper Saddle River, NJ: Pearson, Inc; 2015.
  19. Wansink B, Kim J. Bad popcorn in big buckets: Portion size can influence intake as much as taste. Journal of Nutrition Education and Behavior. 2005;37(5):242-245. http://www.sciencedirect.com/science/article/pii/S1499404606602789.
  20. Savage JS, Haisfield L, Fisher JO, Marini M, Birch LL. Do children eat less at meals when allowed to serve themselves? The American journal of clinical nutrition. 2012;96(1):36-43. http://www.ncbi.nlm.nih.gov/pubmed/22648719.
  21. Ramsay S, Branen LJ, Johnson SL. How much is enough? Tablespoon per year of age approach meets nutrient needs for children. Appetite. 2012;58(1):163-167. http://www.sciencedirect.com/science/article/pii/S0195666311005964.
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